About the Role
Supreme Courthouse, an established venue located at Bacchus Marsh VIC 3340, is seeking experienced and dedicated Chefs/Cooks to join our kitchen team on a full-time basis. We serve quality food in a warm and lively setting, and this is a great opportunity to be part of a busy, team-driven kitchen that focuses on quality, consistency, and great service.
We are looking for Chefs/Cooks who are committed to exceeding our customers' expectations while contributing to a professional and collaborative team environment. The eligible candidates will be performing the following duties:
CHEF: Lead and manage the kitchen operations, create menus, prepare dishes, and ensure high quality food presentation.
COOK: Food preparation, cooking and maintaining a clean and organised workspace.
The successful candidates will have:
- Minimum of 1 year of experience as a Chef/Cook in a busy restaurant kitchen.
- Sound knowledge of cooking techniques, food hygiene and safe food handling.
- Good organisation, communication, and teamwork skills.
- The ability to maintain consistent standards during busy services.
- Be a team player.
- Availability to work a rotating roster, including evenings, weekends, and public holidays.
- Hold relevant qualifications (Diploma or equivalent for Chefs and a commercial cookery qualification or equivalent for Cooks).
Application Process:
Please send your CV and a short introduction outlining your relevant experience. Only shortlisted candidates will be contacted.
The successful candidates will be offered: